Jellyfish
Innovative digital marketing agency
Focal point
Workspace in the sky
Jellyfish worked with design, build and project management company Workplace Creations to develop the 9000 square feet office space on the 22nd floor of The Shard, to capitalise on the incredible views of the London skyline from this iconic building.
Mark Deeprose, Chief Creative Officer for Jellyfish and mastermind of the office fit-out, first saw the TopBrewer on the Channel 5 Gadget Show and immediately saw its visual and practical potential for their own state-of-the-art office.
Key facts
- Workplace
- Marketing agency
- London, UK
- 50 staff
- 2 x TopBrewer
- Break-out area, kitchen
- Coffee
TopBrewer really complements the stylish look and feel of this fantastic workspace as well as providing top-quality drinks
Hot water for tea drinkers
Personalised premium coffee using TopBrewer app
All areas
TopBrewers installed in client and staff areas
The new workspace has been thoughtfully laid out to work both visually and on a practical level for staff and visitors. The open design combines training facilities with a communal breakout area, client meeting rooms, agile working areas and fixed working space.
One TopBrewer is installed in The Bar, an area connected to the training rooms and used by trainees, staff and clients. The modern, comfortable interior includes a soft seating area in the window that provides uninterrupted views of the city.
Another TopBrewer is installed in the kitchen accessed from the central area of the office, which is dedicated to client meeting space and hot desking.
Key features
- Barista-quality, personalised coffee
- Steaming hot water for tea
- Chilled still and sparkling water
- Touchless operation including voice control
- Automatic cleaning throughout the day
- CoffeeCloud management system
It’s a very cool piece of kit.
The TopBrewer Experience
TopBrewer provides a wide range of barista-style, bean-to-cup beverages from a sleek swan neck tap, with the machine itself discreetly housed under the counter to provide a clutter-free service area.
Staff and visitors make drinks to their exact requirements through the iPad set into the worktop or through the app on their phone.
Explore
(4)
