Amokka Crema

Amokka Crema

Introduction

Amokka Crema is the soul of our roastery, originating from a 20-year-old company recipe. We have chosen each component for its quality and specific addition to the taste in a delicately balanced coffee blend.

100% handpicked Arabica beans from Brazil, Nicaragua and Ethiopia. With a medium roast, Amokka Crema is ideal for espresso-based drinks or filter coffee.

You will get flavours of chocolate, dried fruit and nuts with Amokka Crema coffee from Amokka®.

Roasted for TopBrewer.

*Formerly also known as TopBrewer Nordic Note.*

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Key features

Blend: Brazil (50), Nicaragua (40), Ethiopia (10)
Type: 100% Arabica
Roast: Medium
Flavors: Chocolate, Dried Fruit, Nutty
Intensity: 4/6
Farm: Fazenda Progresso, Brazil
Farm: Finca Jesper, Nicaragua
Farm: Sidama Region, Ethiopia
Roasted for TopBrewer

Try another coffee

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Gorgona by Amokka® is our popular classic Italian blend for a single espresso shot and excellent in milk-based drinks with a sweet but strong flavour.

City Roast by Amokka® is a no-nonsense dark roasted old school blend for espresso and espresso-based milk drinks.

Peru by Amokka® is an organic single-origin coffee from the mountainous and remote region of Pichanaki. It brews as a tasteful espresso and black coffee.

Brazil by Amokka® is our popular single-estate coffee from Fazenda Progresso grown in Chapada Diamantina, Bahia.